Sunday, September 28, 2014
The person you think of when you stand in front of the ocean. That’s the person you’re in love with. (via drinkmor3vodka)

(Source: thatstoomainstream)

magictransistor:

Asa Smith. Celestial Illustrations from Smith’s Illustrated Astronomy. 1851. 

Wood engravings with hand highlighting, written by the principal of Public School No. 12 in New York City with the goal “to present all the distinguishing principles in physical Astronomy with as few words as possible”.

Saturday, September 27, 2014

microsoftbob:

microsoftbob:

when boys hold u by yr waist and make you feel tiny
when you kiss boys and you can feel their stubble
freckles on boy
body hair on boy
spooning with boys
when boys get hard while spooning and you can feel it and its really cute
boys in the abstract
boy

1 year later and I’m a lesbian

3rd grade

  • friend: *whispering* if you're stupid say "what"
  • me: what
  • friend: OH MAN
  • OH
  • OH DEAR FUCKING CHRIST
  • I GOT YOU SO GOOD, THAT WAS AWESOME
  • SWEET, SWEET DICKS IN MY MOUTH. I HAVE NEVER LAUGHED THIS HARD. EVER.
  • JESUS. JESUS HELP ME.
shanepatricksday:

madandrabid:

shanepatricksday:

I made a thing! It’s a chocolate strawberry trifle with Bavarian cream.a lot of bavarian cream.Cake from scratch, with some imperfections (it was originally going to be a layer cake but…things happen.  So I decided to do this, instead.

RECIPE. WHATS THE RECIPE

Oh, right…Bavarian Cream:-Bavarian cream. I saw some in a store and thought “OoooOOooo…”It was one of the squeeze bags. 32 oz, I think?Strawberries:- Strawberries, sliced. I did not even think to count how many I used. You’ll need enough for 3 layers, bottom, middle and top so you be the judge.Chocolate Cake:Dry - - 1 3/4 cups flour- 2 cups sugar-3/4 cup unsweetened cocoa powder- 1 1/2 tsp baking soda- 1 1/2 tsp baking powder- 1 tsp saltWet - -1 cup milk- 1/2 cup vegetable oil- 2 tsp vanilla extract- 2 eggs-1 cup boiling water (sounds weird but I did it)Combine dry and wet ingredients separately (not the water!), then mix them together, adding water last. Yes, the batter is going to be extremely runny. This is perhaps why I had to ditch the layer cake - it bakes into a very porous, spongy-cake.Bake at 350 until it passes the toothpick test and let it cool for 10-15 minutes.Slice up your berries however you please. North-South, East-West, who gives a fladoodle. Now that your cake has cooled, break it apart. Or cut it. I’m not your boss. Take a dish/bowl thing (they do make dishes specifically designed for trifles, I just was too lazy to dig through my cupboard to find it) and put down your first layer of cake. On top of that, add a nice layer of the cream. It doesn’t need to be perfectly smoothed over - that’s one of the great things about trifles. You can pretty much just toss things in there and as long  as they are in order, it looks good. Then add some berries. Repeat cake, cream and berries until your dish has filled and you, my friend have made yourself and at least 6 of your closest friends a chocolate strawberry trifle. (Enjoy with a glass of milk or as I have drinking all day: green tea, tonic and mango.)

shanepatricksday:

madandrabid:

shanepatricksday:

I made a thing! It’s a chocolate strawberry trifle with Bavarian cream.
a lot of bavarian cream.

Cake from scratch, with some imperfections (it was originally going to be a layer cake but…things happen.  So I decided to do this, instead.

RECIPE. WHATS THE RECIPE

Oh, right…

Bavarian Cream:
-Bavarian cream. I saw some in a store and thought “OoooOOooo…”
It was one of the squeeze bags. 32 oz, I think?

Strawberries:
- Strawberries, sliced. I did not even think to count how many I used. You’ll need enough for 3 layers, bottom, middle and top so you be the judge.

Chocolate Cake:
Dry - 
- 1 3/4 cups flour
- 2 cups sugar
-3/4 cup unsweetened cocoa powder
- 1 1/2 tsp baking soda
- 1 1/2 tsp baking powder
- 1 tsp salt

Wet - 
-1 cup milk
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
- 2 eggs
-1 cup boiling water (sounds weird but I did it)

Combine dry and wet ingredients separately (not the water!), then mix them together, adding water last. Yes, the batter is going to be extremely runny. This is perhaps why I had to ditch the layer cake - it bakes into a very porous, spongy-cake.

Bake at 350 until it passes the toothpick test and let it cool for 10-15 minutes.

Slice up your berries however you please. North-South, East-West, who gives a fladoodle. 

Now that your cake has cooled, break it apart. Or cut it. I’m not your boss. Take a dish/bowl thing (they do make dishes specifically designed for trifles, I just was too lazy to dig through my cupboard to find it) and put down your first layer of cake. On top of that, add a nice layer of the cream. It doesn’t need to be perfectly smoothed over - that’s one of the great things about trifles. You can pretty much just toss things in there and as long  as they are in order, it looks good. Then add some berries. Repeat cake, cream and berries until your dish has filled and you, my friend have made yourself and at least 6 of your closest friends a chocolate strawberry trifle. 

(Enjoy with a glass of milk or as I have drinking all day: green tea, tonic and mango.)

sintire:

click here to enter into a teenage boys mind

sintire:

click here to enter into a teenage boys mind

(Source: a-f-r-a-i-d)

(Source: kpoptrollogy)

shanepatricksday:

I made a thing! It’s a chocolate strawberry trifle with Bavarian cream.a lot of bavarian cream.Cake from scratch, with some imperfections (it was originally going to be a layer cake but…things happen.  So I decided to do this, instead.

RECIPE. WHATS THE RECIPE

shanepatricksday:

I made a thing! It’s a chocolate strawberry trifle with Bavarian cream.
a lot of bavarian cream.

Cake from scratch, with some imperfections (it was originally going to be a layer cake but…things happen.  So I decided to do this, instead.

RECIPE. WHATS THE RECIPE

shingekinokyojinheaven:

he just became like 50% carrot

(Source: lolgifs.net)

Friday, September 26, 2014

One.
You see her for the first time and she’ll walk right past you like you are a crack in the wall and she is a skyscraper with her head so high in the air and when you can’t sleep you’ll think about the way her eyes strayed into yours for a moment too long before breaking away and disappearing into the crowd of people.

Two.
She’ll look both ways before telling you she loves you under her breath and when she hugs you her eyes scan the empty room as if the walls had eyes and ears and mouths that could give you away.

Three.
When she’s curled up on your lap shaking with mismatched breaths you’ll wonder how someone who looked like she carried mountains on her shoulders could crumble so easily in your arms like the tornado in her mind finally hit her and knocked her off her feet.

Four.
In half-light she’ll run her fingers over your arms like she is reading words carved into your skin, binding them together into the perfect metaphor and you’ll hear it playback in your head at 4am when your head runs wild with thoughts of her.

Five.
You’ll find a safe haven on rooftops and abandoned rooms where she’ll set fire to your insides with hushed breaths between kisses planted perfectly on your lips and make you wonder how dangerous it is to play with wild flames while your body is made of paper.

Six.
You’ll stare God right in the eye and tell him that if loving her was a sin then you want no place in heaven with him because the way her lips fit perfectly on your neck is a type of paradise you’ll never forget.

The six stages of falling in love with her. // by rb  (via splitterherzen)

(Source: imimmortal4)

sofapizza:

sturmtruppen:

the person pretended to be a goat so the goat pretended to be a person

"look here you dumbshit did you forget how to two-leg"

sofapizza:

sturmtruppen:

the person pretended to be a goat so the goat pretended to be a person

"look here you dumbshit did you forget how to two-leg"

(Source: ForGIFs.com)

fuckyeahsexanddrugs:

😒

glitterobservatory:

theilllestvillain:

waveofemotions:

I NEVER WANT THIS POST TO END

SAME

the second pic of the elephant and dog though. holy crap that’s graceful

(Source: innocenttmaan)

subliminalmusings:

mathsturbation:

graduated cylinder

THAT’S IT. I AM DONE. DON’T EVEN TRY TO ATTEMPT OTHER SCIENCE PUNS YOU LITERALLY WILL NOT BE ABLE TO TOP THIS ONE.

subliminalmusings:

mathsturbation:

graduated cylinder

THAT’S IT. I AM DONE. DON’T EVEN TRY TO ATTEMPT OTHER SCIENCE PUNS YOU LITERALLY WILL NOT BE ABLE TO TOP THIS ONE.